SENTINEL Sunday Lunch Menu

Served from 12.30pm

SENTINEL Sunday Lunch £11

Add Something extra for:

2 Courses £14

3 Courses £19


Choose from the following:

Malt-Crusted Beef Topside served with Horseradish Cream

Moss Valley Pork Belly with a cider apple sauce.

Mushroom, Oat, Pearl Barley & Walnut Roast (vegan)

All served with Yorkshire Pudding, Dripping Roast Potatoes, Garlic & Orange Roasted Carrots, Buttered Kale,
Proper Gravy

(Vegan Roast served with Vegan Yorkshire Puddings, Herb-Roasted Potatoes & Mushroom Gravy)


A variety of Seasonal STARTER & SWEETS will be available from our specials board, here are some examples to whet your appetite:


Soup of the Day served with Sentinel Beer Bread (See Brewhouse Board)

Beetroot & Yorkshire Fine Fettle Hummus, Olives, Sun-Blushed Tomatoes & Toasted Lagerdough Bread (v)

Pork & Black Pudding Brewer’s Scotch Egg with Sentinel Brown Sauce

Lemon, Parsley & Parmesan Coley Goujons with Malt Vinegar Mayo


Nutella or Salted Caramel Waffle Bowl with 2 scoops of Home-Made Ice Cream

Chocolate Stout Brownie & Ice Cream with Chocolate Sauce

Sticky Toffee Pudding with Brewer’s Malt Ice Cream & Toffee Sauce

Cheese Plate with Ale Chutney, Pickled Veg, Quince & Biscuits


(Menu subject to seasonal variation.)